
PISTACHIO, CRANBERRY & LIME BLISS BALLS
Vegetarian

Serves: 8
Per serve: 756kJ | 4g protein | 14g fat | 14g carbs | 2g fibre
Ingredients
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1/2 cup cashew butter
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1/2 cup rolled oats
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1/4 cup desiccated coconut
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1/2 tsp vanilla essence
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Rind and juice of 1/2 lime
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1 tbsp rice malt syrup
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1/4 cup cranberries
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1/4 cup pistachio kernels
Method
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In a food processor, blend together the cashew butter, rolled oats, desiccated coconut, lime rind and juice, vanilla essence, and rice malt syrup until thick and creamy.
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Add the cranberries and pistachio kernels and blend until roughly chopped.
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Roll into 8 individual balls and store in the fridge.